|
|
|
Every day lunch and dinner
29,00 €
***
Cream of green asparagus
Or
Beef carpaccio served with basil and lemon, salad and Parmesan cheese
Or
Lobster soup
Or
Cheese raviolis from Dauphiné in a creamy sauce
Or
Soup of the day
***
Farm chicken Blanquette with vegetables (Waterzooï)
Or
Pork shank cooked in Rodenbach beer, sauerkraut
Or
Chef's Tartar steak (raw), big French fries and mixed salad
Or
Salmon steak, pumpkin cake
Or
Main course of the day (except Saturdays and Sundays)
***
Home made crème brûlée with maple syrup
Or
Tiramisu with pears
Or
Pressed apples with gingerbread, apricot coulis
Or
Dessert of the day
|
|
|
Every day lunch and dinner
14,00 €
***
Minced beef, French fries
Or
Roasted cod, home made mashed potatoes
***
Ice cream (3 scoops)
Or
Pressed apples with gingerbread, apricot coulis
|
|
|
|
|
